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本标准规定了在行政管理、商业和运输业贸易伙伴间进行电子数据交换(EDI)中所应用的价格/销售目录报文(PRICAT)的定义。它通常由卖方发送给买方,说明所提供的货物和服务的有关定价和目录信息的报文;也可以由买方发送给卖方,说明买方对标签或包装等的特殊要求或提供对先前接收到的价格/销售目录的应答(接受或拒绝)。 本标准适用于国内和贸易。它以通用的商业惯例为基础,而不局限于某特定的业务或行业类型。 执行本标准时,遵循下列原则: ——价格/销售目录报文中的一个定价组或定价项可涉及货物或服务; ——价格项目根据行业或商业的要求进行组合; ——一份价格/销售目录报文中的销售和交货条件可包括:价格/销售目录报文中的所有产品/服务项目、一组产品/服务项目、报文中单项产品/服务项目、单项产品/服务项目的不同的价格基准; ——一份价格/销售目录报文可包含产品和价格信息以及销售条件; ——价格项目行可标识价格项目的组成部分。
本标准界定了天然原料、香料、香精和调香的术语。本标准适用于规范香料香精行业用语。
本标准规定了在制造和加工过程中偶然与产品接触,及与在食品、食品加工、化妆品、药品、烟草或动物饲料等工厂中所使用的包装接触(例如:通过热传递、负荷转移、润滑或机械的腐蚀防护等)的润滑剂在配方、制造、使用和处理时的卫生要求。本标准中包含的条款作为注册准则用来评价偶然与产品接触的润滑剂与本标准的符合性。本标准不适用于用作产品添加剂的物质或直接与产品接触的润滑剂,而是限于不关注职业健康与安全的卫生学领域。然而,基本的原则是加工过程中相关的职业健康与安全应与卫生学一起考虑,从而采取满足两方面要求的措施。
本标准规定了在高等教育中对大学生开展健康教育的实施目标、教育内容、实施和评估。本标准适用于普通高等学校健康教育工作。
本标准规定了消费品分类的原则、划分类别、代码结构、编码方法和分类与代码。本标准适用于消费品信息处理和信息交换。本标准不适用于食品、药品、化妆品、烟草、特种设备、飞机、船舶、军用产品等产品。
本标准规定了吊面毛皮服装的产品分类、要求、试验方法、检验规则、标志、包装、运输和贮存。本标准适用于以毛皮、毛革为内胆,以纺织品为主要面料的毛皮服装。
本标准规定了烟草行业信息系统安全等级保护实施过程中的流程、等级划分与确定方法、技术保护和安全管理的要求。本标准适用于指导烟草行业新建和已投入使用的信息系统安全等级保护的实施,为烟草行业信息系统的定级、技术防护、安全管理提供依据。
本标准规定了植物检疫领域开展实验室能力验证的术语和定义、组织管理、计划的策划、物品的提供及结果。本标准适用于规范能力验证提供者在植物检疫领域组织开展能力验证活动,同时也可用于认可机构对能力验证提供者的评价。
This part of EN 746 together with EN 746-1 specifies safety requirements for single and multiple burners that are part of Industrial Thermoprocessing Equipment. (InThis standard referred to as IThE).This document deals with significant hazards, hazardous situations and events relevant to combustion and fuel handling systems that are part of IThE as listed in Clause 4, when used as intended and under the conditions foreseen by the manufacturer.This European Standard covers: fuel pipework downstream of and including the manual isolating valve; burner(s), burner system and ignition device; safety related control system (protective system).This European Standard applies to any oxidation with air or other gases containing free oxygen of gaseous, liquid and solid fuels or any combustion of them to release thermal energy. For thermal or catalytic post combustion and waste incineration,This European Standard applies only to auxiliary burners designed to start-up and/or support the process. The pressure hazard of the piping and components covered byThis standard is within the limits of maximum pressure/size relationship as described in normative Annex E.This European Standard also gives the necessary requirements for the information for use.This European Standard does not cover hazards from heating generated by electricity.This European Standard does not deal with the hazards created by the release of flammable substances from the products processed in the IThE. NOTE EN 1539, Dryers and ovens, in which flammable substances are released-Safety requirementsThis European Standard is not applicable to combustion and fuel handling systems of welding and soldering machines; up-stream of the IThE manual isolating valve.This European Standard is not applicable to electricity cabling and power cabling upstream of the IThE control panel/protective system. Noise can be a significant hazard for combustion and fuel handling systems. It is not dealt with inThis standard.This European Standard is not applicable to combustion and fuel handling systems as part of IThE which is manufactured before the date of its publication as EN.
This European Standard describes the method of specifying the design, installation criteria for system chimneys, construction of custom built chimneys, and the relining of existing chimneys. It also gives information on commissioning of chimneys.This European Standard also deals with connecting flue pipes.This European Standard does not apply to freestanding chimneys covered by EN 13084-1.This European Standard excludes chimneys designated H (high positive pressure chimneys) and chimneys for room-sealed heating appliances. For the purpose of this European Standard the term \"installation\" includes construction.
La présente Norme européenne spécifie les exigences relatives à un système de management de l'hygiène destiné aux fabricants et fournisseurs d'emballages pour produits alimentaires, y compris pour le stockage et le transport. La présente Norme européenne permet à une organisation de :- planifier, concevoir, mettre en oeuvre, exploiter, maintenir et mettre à jour un système d'analyse des dangers et d'évaluation des risques qui garantit que la production de matériaux d'emballage des produits alimentaires est conforme aux exigences d'hygiène ;- démontrer la conformité aux exigences d'hygiène convenues avec le client ;- démontrer l'efficacité du système ;- aider les producteurs de produits alimentaires à fournir les preuves appropriées qu'ils respectent les réglementations de sécurité en matière d'aliment et d'emballage ;- garantir qu'elle respecte la politique d'hygiène qu'elle déclare ;- démontrer ce respect aux autres parties intéressées ;- briguer une reconnaissance ou une certification de son système de management de l'hygiène de ses emballages pour produits alimentaires par un organisme extérieur.La présente Norme européenne peut être appliquée à toutes les organisations souhaitant mettre en oeuvre un système approprié et efficace de management de l'hygiène dans le domaine de la fabrication des emballages alimentaires, y compris les producteurs et les fournisseurs de matériaux et de services aux fabricants d'emballages. Il est prévu que la présente Norme européenne soit applicable en conjonction avec un système de management de la qualité tel que celui de l'EN ISO 9001.Il peut être approprié d'appliquer la présente Norme européenne à d'autres articles et produits venant en contact avec des produits alimentaires ainsi qu'à l'emballage de produits autres que les produits alimentaires.
This European Standard specifies requirements and test methods for metal flue ducts material independentair supply ducts for room sealed appliances.It also specifies the requirements for marking, manufacturer's instruction, product information and evaluationof conformity.NOTE 1 Recommendations for preferred dimensions of products are given in the informative Annex A.NOTE 2 In this European Standard, only general requirements are specified for elastomeric and plastic components.Elastomeric and plastic products used in flue systems are covered by separate standards, i.e. EN 14241-1 and EN 14471.
This European Standard specifies requirements for a hygiene management system for manufacturers andsuppliers of food packaging including storage and transportation.This European Standard enables an organization to:-- plan, design, implement, operate, maintain and update a hazard analysis and risk assessment system that ensures the production of food packaging materials conforming with the hygiene requirements;-- demonstrate conformity with agreed customers' hygiene requirements;-- demonstrate the effectiveness of the system;-- help food manufacturers to provide adequate evidence to compliance with food and packaging safety regulations;-- ensure that it complies with its stated hygiene policy;-- demonstrate such compliance to other interested parties;-- seek registration or certification of its food packaging hygiene management system by an external organization.This European Standard can be applied to all organizations wishing to implement an adequate and effectivehygiene management system in the field of food packaging manufacturing including producers and suppliersof materials and services to the packaging manufacturers.It is intended that this European Standard be applied in conjunction with a quality management system suchas EN ISO 9001.It may be appropriate to apply this European Standard to other articles and items coming into contact withfood and to packaging of products other than food.
This part of EN 746 together with EN 746-1 specifies safety requirements for single and multiple burners thatare part of Industrial Thermoprocessing Equipment. (In this standard referred to as IThE).This document deals with significant hazards, hazardous situations and events relevant to combustion andfuel handling systems that are part of IThE as listed in Clause 4, when used as intended and under theconditions foreseen by the manufacturer.This European Standard covers: fuel pipework downstream of and including the manual isolating valve; burner(s), burner system and ignition device; safety related control system (protective system).This European Standard applies to any oxidation with air or other gases containing free oxygen of gaseous,liquid and solid fuels or any combustion of them to release thermal energy.For thermal or catalytic post combustion and waste incineration, this European Standard applies only toauxiliary burners designed to start-up and/or support the process.The pressure hazard of the piping and components covered by this standard is within the limits of maximumpressure/size relationship as described in normative Annex E.This European Standard also gives the necessary requirements for the information for use.This European Standard does not cover hazards from heating generated by electricity.This European Standard does not deal with the hazards created by the release of flammable substances fromthe products processed in the IThE.This European Standard is not applicable to combustion and fuel handling systems of welding and soldering machines; up-stream of the IThE manual isolating valve.This European Standard is not applicable to electricity cabling and power cabling upstream of the IThE controlpanel/protective system.Noise can be a significant hazard for combustion and fuel handling systems. It is not dealt with in thisstandard.This European Standard is not applicable to combustion and fuel handling systems as part of IThE which ismanufactured before the date of its publication as EN.
This European Standard specifies the requirements for clay/ceramic flue blocks with solid walls or walls withvertical perforations including bonding and non-bonding blocks and their fittings. Non-bonding flue blocks whichhave insulation in the vertical perforations or attached to the outer walls are also covered by this standard. Thisstandard specifies the performance requirements for factory-made flue blocks.When they are installed, they will form a part of a multi-wall chimney or a complete chimney which will serve toconvey products of combustion from fireplaces or heating appliances to the atmosphere.This standard includes components used for domestic and industrial chimneys which are not structurallyindependent (free-standing). Testing, marking and inspection requirements are covered by this standard.NOTE 1 Flue blocks covered by this standard are manufactured in three forms :a) single flue ;b) multi-flue ;c) flue/ventilation combination.NOTE 2 Flue blocks may have flues which are either circular, square or rectangular. The joints may have a locating featuresuch as a rebate.
This European Standard specifies requirements for a hygiene management system for manufacturers andsuppliers of food packaging including storage and transportation.This European Standard enables an organization to: plan, design, implement, operate, maintain and update a hazard analysis and risk assessment systemthat ensures the production of food packaging materials conforming with the hygiene requirements; demonstrate conformity with agreed customers’ hygiene requirements; demonstrate the effectiveness of the system; help food manufacturers to provide adequate evidence to compliance with food and packaging safetyregulations; ensure that it complies with its stated hygiene policy; demonstrate such compliance to other interested parties; seek registration or certification of its food packaging hygiene management system by an externalorganization.This European Standard can be applied to all organizations wishing to implement an adequate and effectivehygiene management system in the field of food packaging manufacturing including producers and suppliersof materials and services to the packaging manufacturers.It is intended that this European Standard be applied in conjunction with a quality management system suchas EN ISO 9001.It may be appropriate to apply this European Standard to other articles and items coming into contact withfood and to packaging of products other than food.
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